Agri-food

Enhance Food Safety and Quality with Precision Cooling Solutions

In the highly regulated food industry, temperature control is crucial to ensure food safety and quality. Chilled water systems play a vital role in slowing bacterial growth, preserving both the integrity and sensory qualities of food and beverages. From freezing to specialized chilling processes, our liquid coolers provide precise temperature control for increased efficiency and production.

Our solutions cater to a wide range of products—from meats and dairy to juices and alcoholic beverages—ensuring optimal conditions at every stage of production. Maintain the highest standards of food safety and quality with our advanced cooling systems tailored to your specific needs.

Why trust CTA?

Our high-value, efficient products ensure complete mastery of the cold chain and compliance with temperature requirements for all agro-food processes.

- The capability of our refrigeration systems to meet industrial requirements in all conditions provides security and peace of mind for all stakeholders in the industry.

- Our chilled water units and heat pumps can be fully constructed from stainless steel (AISI 316) to guarantee optimal hygiene within the specified processes.

- Continuous and remote monitoring of our systems significantly impacts the quality of the finished product and reduces the implementation costs of freezing and blast freezing processes, ensuring ongoing energy optimization.

With our cutting-edge technology, expertise, and deep understanding of your constraints, CTA is your ideal partner for process excellence.